Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my natural hibiscus drink (zobo). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My natural hibiscus drink (zobo) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. My natural hibiscus drink (zobo) is something which I have loved my entire life.
Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa. This drink is not unique to Nigeria though and is known over the world by different names. It is known in the french speaking parts of west Africa as jus de bissap, and particularly popular in the Caribbean. THIS NIGERIAN ZOBO DRINK RECIPE IS VERY EASY AND SIMPLE TO MAKE.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook my natural hibiscus drink (zobo) using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My natural hibiscus drink (zobo):
- Get Hibiscus
- Make ready Fresh ginger,cinnamon stick,cardamon, fresh mint leave, clove's
- Make ready Sugar
Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quickand require few ingredients. As an Amazon Associate, I earn from qualifying purchases. Please read my Full Affiliates Disclosure here.
Steps to make My natural hibiscus drink (zobo):
- Add all the ingredients together and boil for ten minute
- Sieve it and add sugar to your test and boil for 2to 3min
- Add little water and don't let it lose it thickness allow to cool and put in a freezer and serve chill
As an Amazon Associate, I earn from qualifying purchases. Please read my Full Affiliates Disclosure here. Zobo drink, a sweet hibiscus/sorrel drink (also known in West Africa as bissap juice or Sobolo) is an African hibiscus tea made from dry sorrel leaves and As the weather warms up, step up your iced tea game with this refreshing zobo drink! This hibiscus iced tea drink made from sorrel/hibiscus dry. Zobo drink (hibiscus sabdariffa) is a perfect drink for everyone.
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