Recipe of Favorite Shitor(Ghanian black sauce) Cooking Basics for Newbies

Best Ghanaian SHITO recipe (Black chilli sauce). In this video I will share you with you how i make Shitor. Shitor is a spicy Ghanaian hot pepper sauce characterized dark brown/black colour. How to prepare the best ghanaian black chilli sauce known as 'Shito'.

Shitor(Ghanian black sauce) is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Shitor(Ghanian black sauce) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook shitor(ghanian black sauce) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shitor(Ghanian black sauce):

1. Prepare 1/2 cup Cayenne pepper
2. Prepare 2 large onions
3. Prepare 1 TSP crayfish
4. Take 1 tsp dried fish
5. Prepare 1/2 cup veg oil
6. Make ready 2 maggi star cube
7. Get Spices of choice
8. Take Tomatoes (optional)
9. Prepare Ginger paste(optional)

Watch the video on the left to see how to make Shito! Tuna Shitor - Ghanaian Black Chili Sauce With Tuna. A real quick recipe for my tuna shitor. The important tip is, allowing the sauce to slow cook for hours so all the moisture… (Shitor Din, Sheto, Shitto).

Instructions to make Shitor(Ghanian black sauce):

1. Pound/grind ur cayenne peppe(barkonu) to a smooth powdered form,slice one and a half onions and add to d grinded pepper n pound till d onions is well mixed wv d grinded pepper. Add ur sour less tomatoes (optional) n grind till smoothness is achieved
2. Heat oil in a pan,add half of the sliced onion n stir,allow it saute not burnt. Add up ur puree,crayfish,dried grinded fish n keep stirring it. Add ur seasonings,spices of choice,ginger paste n keep stirring over medium heat till u have brownish or reddish a brownish den its well fried.
3. Allow to cool n Serve with anythn of ur choice.. This can stay for more dan a month if its well fried without reheatn. No water is added when preparing
4. Its sweet,aromatic n super delicious

A real quick recipe for my tuna shitor. The important tip is, allowing the sauce to slow cook for hours so all the moisture… (Shitor Din, Sheto, Shitto). Shito is a spicy Ghanaian condiment made with hot chile peppers. The name of the condiment refers to the word for pepper in the Ga language. The sauce is served with most Ghanaian dishes, just like salsa in Mexico..

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