Step-by-Step Guide to Prepare Award-winning Maple Bacon-Onion Jam Cooking Basics for Beginners

We are back with a great recipe! This bacon jam really is the best bacon jam we've ever tried. and we've tried a lot. It's made by slowly simmering bacon, onions, brown sugar, and spices until they become thick and jam-like. We love to serve it as an easy to make appetizer with cheese.

Maple Bacon-Onion Jam is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Maple Bacon-Onion Jam is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have maple bacon-onion jam using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Maple Bacon-Onion Jam:

1. Make ready 16 oz thick bacon, cut into small pieces
2. Make ready 2 onions, sweet, large, chopped
3. Make ready 1/2 cup brown sugar
4. Prepare 1/3 cup strong coffee
5. Prepare 1 tbsp balsamic vinegar

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Instructions to make Maple Bacon-Onion Jam:

1. Cook bacon until soft cooked. Reserve pan drippings.
2. Place bacon into bowl for holding, do not drain
3. Saute chopped onions until translucent.
4. Add sugar and coffee to onion. Mix thoroughly. Add bacon to onion mixture.
5. Bake and cook onion bacon mixer until caramelized.
6. Add balsamic and mix well, then cook until liquid is dissolved

Maple Chipotle Grille Sauce, Roasted Apple Grille Sauce Stonewall's Maple Bacon Jam is amazingly delicious!!!! And I have gifted a few bottles and everyone has loved it too! I have to resist buying and. Cook the onion and garlic in the bacon fat until translucent. Return the bacon to the pan and add the remaining ingredients, except for the water.

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