Hey guys I hope you all are doing well. Well I welcome you all on the new segment of "kitchen adventures with shorya". Today I present to you an amazing tea..chaat recipe, tikki chaat with step by step photo/video. simple, tasty street food or chaat recipes tikki chaat is filling and appetising snack mainly originated from north india, but hugely popular all. Method: Wash sago twice and add enough water until it is just above the level of.
Sago tikki chaat is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sago tikki chaat is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sago tikki chaat using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sago tikki chaat:
- Make ready 1 cup socked sabudana
- Prepare 3 boiled pottato
- Prepare As needed Roasted and crushed peanut
- Make ready as needed Roasted cumin seed
- Take as per taste Sanda namak
- Prepare As needed Green chtuney
- Prepare as required Green chilli
- Get as required Coriander leaves
- Take 1 lemon juice
- Prepare as required ginger
- Make ready as per taste Tamarind chutney
- Make ready as per need Socked tamarind
- Get As per taste Geggery
- Prepare as per taste Roasted cumin seed
- Get As needed Sanda namak
- Make ready As required Curd
All chaat recipes have combination of sweet, spicy and tangy flavors. chole tikki chaat also called aloo tikki chole is a popular Indian street food. A lip-smacking chaat that is loved all over India, and now globally too, the chole tikki chaat is most enjoyed at roadside. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience. Aloo tikki chaat is a popular street food in Delhi and comes as a perfect snack for the evening tea break.
Steps to make Sago tikki chaat:
- Mix socked potato,boiled potato,copped green leaves roasted cumin seed,peanut and sanda namak all together.make tikki.
- Now tikki fry in desi gee.
- Plating- tikki with curd,green chutney, pomegranate seed and tamarind chtuney.
This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience. Aloo tikki chaat is a popular street food in Delhi and comes as a perfect snack for the evening tea break. Watch the video recipe on how to make the aloo. Place the ball over the sabudana in the plate and press lightly into a tikki. Heat sufficient oil in a kadai and deep fry the tikkis.
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