Grilled Achari Garlic Chicken is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Grilled Achari Garlic Chicken is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled achari garlic chicken using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Achari Garlic Chicken:
- Prepare 6 Chicken Drumsticks
- Prepare to taste salt
- Make ready 1 tbsp. mustard oil
- Make ready 7-8 garlic cloves, ground / grated
- Take 1 tsp. Kashmiri red chilli powder
- Get 1-2 tbsp. pickle (I used mango pickle)
- Get as needed oil / leftover marinade for basting
Steps to make Grilled Achari Garlic Chicken:
- Clean the chicken drumsticks and make cuts on them. Make a paste of garlic, red chilli powder, pickle, oil and salt with little water.
- Smear this paste all over the chicken drumsticks and marinate for 2-3 hours or preferably overnight in the refrigerator.
- Line a baking tray with foil and arrange the marinated chicken legs over it. Grill for 30-35 minutes by basting with oil / leftover marinade and flipping them halfway through.
- Garnish with coriander leaves and serve them hot with green chutney.
So that is going to wrap it up with this exceptional food grilled achari garlic chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
