Macaroni Stir fry also called Macaroni veggie Stir fry or fried macaroni is delicious, fast and easy to prepare and the perfect dish for the weeknights or when you have some left over ham from your. Add the sauteed beef and all its liquid from earlier back in the wok and mix. Your stir fry is ready for eating. How to make Thai-style stir-fried macaroni (Pad Macaroni), an unusual Thai-Italian fusion dish.
Stir fry macaroni is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Stir fry macaroni is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have stir fry macaroni using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stir fry macaroni:
- Take 1 sachet macaroni parboiled
- Make ready 8 scotch bonnet
- Make ready 2 onions
- Prepare cubes Seasoning
- Make ready Pinch salt
- Take Oil
- Make ready Ginger and garlic
- Get Thyme
- Get Green pepper diced
- Take Washed Dry fish
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Steps to make Stir fry macaroni:
- I already parboiled my macaroni i keep it aside
- Add oil in a hot pan, to it i added my onions, washed dry fish, scotch bonnet add seasonings and spice mix and stir fry till onions and dry fish to bit soft
- Then add your parboiled macaroni with chopped green bell pepper stir fry it at least 2 to 4 mint till all is well mixed then turn off the heat and serve. Enjoy it
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