Recipe of Awsome Spinach soup(miyan alayyahu) with semovita Cooking Basics for Beginners

This video is about how to make Sinasir (Rice Pancakes) and Miya Alayyahu (Spinach Stew) with Malama Samira. Nigerian pumpkin soup is prepared with mashed pumpkin pulp, it has a light yellow colour and it is a bit thick after it has been cooked. Pumpkin soup is One important thing to consider when preparing miyan taushe is that the vegetables doesn't have to much, a little amount is just need to complement. Chinese spinach soup is a popular quick-boiled soup because Chinese spinach cooks so quickly.

Spinach soup(miyan alayyahu) with semovita is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Spinach soup(miyan alayyahu) with semovita is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have spinach soup(miyan alayyahu) with semovita using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Spinach soup(miyan alayyahu) with semovita:

1. Get Spinach(alayyahu)
2. Get Scotch bonnet
3. Get Onions
4. Make ready Tomatoes
5. Make ready Seasoning+ spices
6. Get Palm oil
7. Get Fish + cooked meat

Read now to get the list of ingredients and delicious recipe. We are talking about semovita which is commonly used for making pastes,,, and served with African soups. I love the smooth texture of cooked Chinese spinach. This is a soup that you can whip up in a jiffy as spinach cooks very quickly.

Steps to make Spinach soup(miyan alayyahu) with semovita:

1. Ki Dora manjanki a tukunya kizuba albasa masu Dan yawa kizuba ginger da garlic ki juyasu sosai…sekidauko kayan miyarki Wanda kikayankasu sekizuba kijuyasu sosai ki rufe for some min…kibude kizuba ruwan nama kadan(optional) ita miyar ganye batason ruwa kwata kwata…sekizuba seasonings da spices kizuba namanki Wanda kika sulala ki juyasu kirufe… After some min kibude kirufe kifinki sukumbiya (you can use any one or even dried one) ki juyasu ki dauko alayyahunki ki yanka albasa slice….
2. Sekizuba alayyahun akan hadin miyarki ki rufe kirage wutar….idanyayi yadda kikaga nawa kisauke….serve with white rice,yam,spaghetti, semo,or tuwon shinkafa it's taste so delicious…

I love the smooth texture of cooked Chinese spinach. This is a soup that you can whip up in a jiffy as spinach cooks very quickly. Using a broth for this soup is a must. This spinach soup is a good way to include healthy greens in your diet and is low calorie too. Despite being one of the healthiest greens, not everyone likes the taste of spinach and that is especially true in the case of some kids and adults alike.

So that is going to wrap this up for this exceptional food spinach soup(miyan alayyahu) with semovita recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!