Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, # sokotobake jollof rice n spinach. One of my favorites. For mine, I will make it a bit unique. This will be really delicious. In regards to cooking, it’s very important to take into account that everyone else started somewhere. I do not know of one person who was born with a wooden cooking spoon and all set. There’s a great deal of learning which must be carried out in order to be a prolific cook and then there is always room for improvement. Not only do you need to start with the basics when it comes to cooking however you nearly should begin again if understanding how to cook a fresh cuisine such as Chinese, Thai, or Indian food.
sokotobake Jollof rice n spinach is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. # sokotobake Jollof rice n spinach is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook # sokotobake jollof rice n spinach using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make # sokotobake Jollof rice n spinach:
- Get 2 cup Rice
- Prepare piece Chicken
- Prepare Small n big pepper 5 each
- Prepare Onion
- Prepare Maggi
- Prepare Salt
- Take Garlic
- Get G/nut oil 1 servings spoon
- Prepare Spicess
- Prepare Spinach
Instructions to make # sokotobake Jollof rice n spinach:
- Wash meat n cook with spicess
- Grand d pepper n oinon n fried n add d water u cook ur meat if is boiled wash ur rice wit all d spicess 30 to 40 minute is cook
- Wash ur spinch n slice fried it for d water to remove from it wit small spicess to test
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