Easiest Way to Make Homemade Achari bhindi Cooking Basics for Beginners

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, achari bhindi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Achari bhindi is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Achari bhindi is something that I’ve loved my whole life.

Achari Bhindi is really delectable to eat and is mostly served as a side dish in your meals. Bhindi pieces cooked in onion tomato dry masala with tangy achari flavours. Achari Bhindi ki Sabzi Recipe in Urdu Hindi - RKK Ye hai meri achaari bhindi ki recipe. Is mai bhindi ki chicknahat dur kar nay.

To begin with this particular recipe, we must first prepare a few ingredients. You can have achari bhindi using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Achari bhindi:

1. Prepare 200 grm lady finger
2. Make ready 1 big onion slice
3. Make ready 2 tsp Oil
4. Make ready 2-3 green chillies
5. Get 1 tsp coriander powder
6. Take 1/2 tsp chaat masala
7. Prepare 1/2 tsp dry mango powder
8. Get 1/2 tsp turmeric powder
9. Make ready 1/2 tsp red chilli powder
10. Get 1 pinch red chilli flakes (optional)
11. Make ready 1/2 tsp ajwain
12. Take Salt as per required
13. Prepare 2 tsp Coriander leaves for garnish

Achari Bhindi is a spicy vegetables recipe but it is not made with 'achar' or pickles. Acahari bhindi is a pretty versatile Indian curry. You can have it on a special occasion or just like that. Hindi: bhindi Also called as okra and gumbo in the rest of the world, ladyfingers are had best when cooked fresh.

Instructions to make Achari bhindi:

1. Chopped the lady finger as per choice shape i have chopped in long 4 slit shape
2. Then heat the oil add cumin seed and ajwain after crackle of seed add chopped onion, green chilli stir it till light brown colour in high flame
3. Then add slice ladyfinger fry for 1 min in high flame add red chilli powder, coriander powder, dry mango powder, turmeric powder and salt mix it well stir fry in high flame for 2-3 min
4. In high flame cooking no changes of colour of ladyfinger
5. Then garnish with coriander leaves and red chilli flakes
6. Serve hot hot with roti
7. While adding of salt please take care of we are adding chaat masala and dry mango powder first taste then add salt

You can have it on a special occasion or just like that. Hindi: bhindi Also called as okra and gumbo in the rest of the world, ladyfingers are had best when cooked fresh. Achari Bhindi اچاری بھنڈی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Achari Bhindi. Huge and unique collection of pakistani easy cooking recipes. This treatment of okra really transforms the dish from the slimy stereotype of the poorly cooked vegetable.

So that’s going to wrap it up with this special food achari bhindi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!