Easiest Way to Prepare Any-night-of-the-week Grilled fish Cooking Basics for Newbies

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Grilled fish is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Grilled fish is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have grilled fish using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Grilled fish:

1. Get Tilapia fish
2. Get Curry
3. Make ready Thyme
4. Prepare Seasoning
5. Take Grinded scotch bonnet, garlic n onion
6. Take Oil
7. Take Salt
8. Get Carrot
9. Prepare Green beans
10. Prepare Peas

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Instructions to make Grilled fish:

1. Wash and drain ur fish.
2. In a bowl add ur grinded scotch bonnet garlic n onion.
3. Add Curry, thyme n seasoning. Mix well and add in ur veg oil and mix.
4. In another bowl add sweet powdered pepper, salt, seasoning, curry, thyme n oil.
5. Rub the powdered pepper mixture to ur fish.
6. Add the scotch bonnet mixture too.
7. Put in d frigde to marinate for 1-2 hours.
8. Wen done rub ur mixture again, arrange on an oven wire rack.
9. Place the tray below it to stop it from dripping inside it oven.
10. Put on the upper flame and grill wen the top is done flip the bottom to grill too. (Gas oven is best for grilled fish since the upper part is raw flame)
11. Wen done chop it carrot, green beans.
12. Add oil in a sauce pan, add ur remaining scotch bonnet paste, wen fried add ur peas, carrot n green beans with onion allow to cook.
13. Then garnish ur fish with it.
14. Enjoy😋😋

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