Step-by-Step Guide to Prepare Tasty Baked Nigerian meatpie with a twist Cooking Basics for Newbies

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked nigerian meatpie with a twist. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Let us face it, cooking is not a top priority in the lives of every person, woman, or child on Earth. In reality, much too folks have left learning to cook a priority within their lives. This means that individuals often rely on power foods and boxed blends instead of taking the time to prepare healthful food for the families and our personal enjoyment.

Baked Nigerian meatpie with a twist is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Baked Nigerian meatpie with a twist is something that I’ve loved my whole life.

This is my Naija meatpie recipe made with whole wheat flour and flax seed. So, I had not made this recipe in a very long time; I need to learn how to. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Rub the egg on the inside edge of the cut meatpie dough.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked nigerian meatpie with a twist using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Nigerian meatpie with a twist:

1. Make ready For d dough
2. Take 4 cups Flour
3. Prepare 250 grms Butter
4. Get 1/2 tsp Salt
5. Take 1/2 tsp Baking powder
6. Make ready Water
7. Get For d fillings
8. Take Leftover grilled chicken
9. Get Irish potatoes
10. Take Onion
11. Prepare Gralic
12. Prepare Ginger
13. Take Seasoning
14. Make ready Egg wash
15. Get 1 whole egg

The Nigerian Meatpie has an unjustifiable reputation for being hard to make. Nigerian Meat pie Recipe using whole wheat flour. This is healthier than the conventional recipe. I am sure you have noticed that I always present wholewheat version of popular Nigerian snacks, small chops and baked goods as healthier alternatives.

Steps to make Baked Nigerian meatpie with a twist:

1. In a big bowl sieve the flour add the salt and baking powder mix well,then add the butter mix well and be adding water little at a time to form a nice dough, cover the dough with a clinq film and keep aside to rest for at least 15-20munites.
2. Wash Irish,feel it and cuts in small cubes,dice onions, carrots and keep aside.
3. I have some leftover grilled chicken (that we couldn't finish at night)I remove all d meat from the chicken,I add some garlic, ginger and attarugu in a mortal pound well and then add the meat pound again untill everything in cooperate.
4. In a sauce pan I add my Irish potatoes add little salt cover and allow to cook for 5munites,later I add onions, carrots, seasoning stir well then add my pounded chicken meat stir well and take off the heat.
5. Roll my dough cuts add d fillings,egg wash(break the egg wisk and brush the top part of the pie) and bake in a preheated oven for 20-25 munites or untill golden brown.

This is healthier than the conventional recipe. I am sure you have noticed that I always present wholewheat version of popular Nigerian snacks, small chops and baked goods as healthier alternatives. Nigerian meat pie is one of our very popular and delicious snack. If you haven't tasted the Nigerian meat pie then it's obvious you aren't a Line your baking sheet with parchment paper. With a bench scraper or sharp knife, divide the.

So that’s going to wrap it up with this special food baked nigerian meatpie with a twist recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!