Simple Way to Prepare Great Healthy Carrot Bagels Cooking Basics for Beginners

Healthy Carrot Bagels is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Healthy Carrot Bagels is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy carrot bagels using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Carrot Bagels:

1. Take 140 grams Grated carrot
2. Get 1 tbsp Lemon juice
3. Get 200 grams ◎ Bread (strong) flour
4. Prepare 12 grams ◎ Honey
5. Make ready 2 grams ◎ Salt
6. Prepare 1/2 tsp ◎ Dry yeast
7. Make ready 1 tbsp Honey

Instructions to make Healthy Carrot Bagels:

1. Peel the carrots,then grate. Add lemon juice.
2. Put ingredients marked ◎in a bowl, and mix together. Add the grated carrot and knead the dough on a work surface for about 15 minutes.
3. Divide the dough into 4 portions and shape into balls. Cover with plastic wrap,or a moistened kitchen towel,and let rest for 15 minutes.
4. Roll the balls into 15 cm x 7 cm ovals, then roll the dough up lengthwise. Now flatten about 3 cm of the right side of the roll.
5. Merge this flattened side with the left side and make the donut shape.
6. Cover bagels with a moistened kitchen towel again and let them prove for 25 minutes at 30°C.
7. Boil plenty of water in a pot and then turn the heat down low. Dissolve the honey in the boiling water. Gently place bagels in the water and cook for 1 minute on both sides.
8. Scoop them out with a skimmer and transfer to a baking tray. Put in preheated 200°C oven as soon as possible. Turn down to 190°C and bake 20 minutes.

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