Traditional Goan recipe, this eggless cucumber cake is a traditional recipe from the Goan belt and is called as Tavsali. Please SUBSCRIBE to my YOUTUBE. cucumber cake recipe. this recipe of a cucumber cake is a traditional recipe from the goan belt and is called as tavsali. an eggless steamed cucumber cake. Very easy to make steamed cucumber cake and only grating the cucumber takes some time. After the cucumber is grated, you just need to mix.
Tavsali- goan cucumber cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Tavsali- goan cucumber cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tavsali- goan cucumber cake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tavsali- goan cucumber cake:
- Make ready 1 cup semolina
- Make ready 1 cup grated cucumber then water removed
- Prepare 1 cup cucumber water
- Take 1 cup grated fresh coconut
- Make ready 1 cup jaggery
- Get 1/2 tsp Nutmeg and cardamom powder
- Get 2 tsp ghee
Goan cucumber cake is known as Tavasali in Goa. Cucumber Cake (Tavsali) - yet another sweet recipe from Goa, India. Cucumber Cake (Tavsali) is made with cucumber, jaggery, coconut and semolina/soji as the main Tavsalli word is derived from the word tavshem (Konkani term for cucumber). Tip: You can even steam the cake in a cooker or… Tavsali (cucumber Cake) Recipe, How To Make Tavsali (cucumber Cake) Recipe.
Instructions to make Tavsali- goan cucumber cake:
- Keep ready first all ingredients.
- Heat a pan with ghee, add semolina and dry roast the semolina untill golden brown using low flame.
- Then add rest of all ingredients and cook and stir continuously untill it comes out from pan. Using low flame all over cooking.
- Now divide three portion that mixture..add green colour in one part, other part mix with saffron colour and other portion keep as it is..
- Put in the oil greased plate that mixture one by one and put on steamer..keep steamed for 20 mins or untill a toothpick comes out clean.
- Served hot.
Cucumber Cake (Tavsali) is made with cucumber, jaggery, coconut and semolina/soji as the main Tavsalli word is derived from the word tavshem (Konkani term for cucumber). Tip: You can even steam the cake in a cooker or… Tavsali (cucumber Cake) Recipe, How To Make Tavsali (cucumber Cake) Recipe. This is a special goan desert very healthy and a quick fix !! See recipes for Tavsali- goan cucumber cake too. Tavsali Rava Cucumber Cake Jeggery Rava Cake Goan Cucumber Cake.
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