Easiest Way to Prepare Awsome Goan Chicken Xacuti Cooking Basics for Newbies

Goan Chicken Xacuti is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Goan Chicken Xacuti is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have goan chicken xacuti using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Goan Chicken Xacuti:

1. Get 400 gms chicken
2. Prepare 2 tbsp curd
3. Make ready 1 tbsp tomato puree
4. Prepare 1 tbsp sesame seeds
5. Prepare 1 tbsp malai
6. Get 1 small onion
7. Get 1 tbsp ginger paste
8. Make ready 1 tsp garlic paste
9. Make ready 1 tsp fennel seeds
10. Prepare 1 tsp methi
11. Prepare 2 tbsp scraped coconut
12. Make ready 1 tbsp Kitchen king masala
13. Take 4-5 cardamom
14. Take 1 small stick cinnamon
15. Take 5-6 laung
16. Get 1/2 Star Anise
17. Make ready 1/2 tsp haldi
18. Take 1 tsp red chilli powder
19. Make ready To taste salt and sugar
20. Make ready 1 tsp garam masala
21. Make ready 1 tbsp chopped coriander
22. Get Green chillies
23. Prepare 4 tbsp refined oil
24. Make ready 1 cup water

Steps to make Goan Chicken Xacuti:

1. Marinate chicken with little salt and 2 tbsp curd for 2 hours.
2. Dry roast and grind fennel seeds, methi and scraped roasted coconut.
3. Grind to a paste sesame seeds, 1 small chopped and fried onion, ginger and garlic paste, malai and tomato puree.
4. Sprinkle half crushed cardamom, cinnamon, laung and half star anise in 4 tbsp hot oil.When it splutters add the marinated chicken and toss.Add all the wet and dry ground masalas, tomato puree, haldi, red chilli powder, salt and sugar to taste.Add 1cup water and cook on low flame till masala coats chicken.Sprinkle kitchen king masala and garam masala and toss.Garnish with scraped coconut,coriander leaves and green chillies.

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