Steps to Prepare Awsome Coconut rice with dry fish Cooking Basics for Beginners

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coconut rice with dry fish. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious. When it comes to cooking, it’s very important to take into account that everyone else started somewhere. I do not know of one person who came to be with a wooden cooking spoon and all set. There is a good deal of learning that must be completed in order to become prolific cook and there is always room for improvement. Not only can you need to start with the basics in terms of cooking however, you almost must start if learning to cook a fresh cuisine such as Chinese, Indian, Thai, or Indian food.

Coconut rice with dry fish is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Coconut rice with dry fish is something which I’ve loved my entire life.

In this video, i will show you how to cook coconut rice with fish curry. I am sure will love this combo dish!!. Please subscribe and click the bell. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes.

To begin with this particular recipe, we have to prepare a few components. You can have coconut rice with dry fish using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Coconut rice with dry fish:

1. Make ready 2 cups rice
2. Prepare 2 big dry fish
3. Prepare 1 teaspoon camerooun pepper
4. Make ready 2 cksp of crayfish
5. Make ready Salt
6. Take 2 Maggi cube
7. Make ready 1 ck spoon of Groundnut oil
8. Get 2 big coconut

To serve, scatter a third of the coriander salad over everything in the pan. Spoon some coconut rice on each plate, then, using a fish slice, put a salmon portion on top. Use a pastry brush to brush on extra marinade if the fish looks a bit dry during cooking. Baked white fish marinated in Jamaican jerk sauce served over coconut rice and topped with a banana an pineapple salsa.

Instructions to make Coconut rice with dry fish:

1. Boil rice for 30mins bring down and wash.
2. Break and wash the dry fish with warm water.
3. Break the coconut and grate with a grater.pour it in a bowl and pour warm water like 2 cups.
4. Squeeze very well and sieve out the water.
5. Place the coconut water on fire allow to boil add all the ingredients and a little groundnut.cover the pot for it to boil very well.
6. Then pour in the rice.cover the pot leave it till the water drys but check salt.onces is dry food is ready.

Use a pastry brush to brush on extra marinade if the fish looks a bit dry during cooking. Baked white fish marinated in Jamaican jerk sauce served over coconut rice and topped with a banana an pineapple salsa. It has been a while since the last time I did a Jamaican jerk dish and I had been craving one for the last few days. Since I have been trying to keep things on the lighter side I. Long grain rice, cooked in coconut milk with beans, a favorite side dish of Jamaica.

So that’s going to wrap it up for this special food coconut rice with dry fish recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!