Easiest Way to Make Awsome Goan Shark Fish curry Cooking Basics for Newbies

Goan Shark Fish curry is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Goan Shark Fish curry is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook goan shark fish curry using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Goan Shark Fish curry:

1. Take 1/2 cup fresh shredded coconut
2. Prepare 2 tomatoes
3. Prepare 10-12 garlic
4. Take 1 tbsp corriander powder
5. Make ready 2-3 dry kashimiri chilly
6. Make ready Shark fish
7. Prepare 1 tsp lemon juice
8. Take 1 1/2 tsp Turmeric
9. Take 2 tbsp oil

Instructions to make Goan Shark Fish curry:

1. Marinate shark fish adding some turmeric n lemon juice
2. Clean the dry chillies, removing all of its flakes.Boil the chillies
3. Grind a fine paste of coconut, tomatoes, garlic, boiled chillies, turmeric and corriander powder
4. In a kadai add some oil n let heat
5. Add in the grinded paste
6. Add some water n let cook 6 to 8 mins
7. Adjust thickness according to your desire
8. Add fish and salt n let cook for another 5mins
9. Ready to serve with rice, chapati or bhakari

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