Step-by-Step Guide to Make Homemade Goan Style Egg Masala Cooking Basics for Newbies

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, goan style egg masala. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Let us face it, cooking isn’t just a high priority in the lifestyles of every man, woman, or child on the planet. In reality, far too individuals have forced learning to cook a priority in their lives. Which usually means that individuals often exist on foods and boxed blends instead of just taking the time to prepare healthful meals to the families and our own personal enjoyment.

Goan Style Egg Masala is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Goan Style Egg Masala is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook goan style egg masala using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Goan Style Egg Masala:

1. Take 6 Hard boiled egg
2. Get 2 Onion
3. Make ready 2 Tomatoes
4. Make ready 1/2 cup Grated coconut
5. Take 1 tbsp Kashmiri chilli powder
6. Take 1/2 tsp Turmeric powder
7. Take 1/4 tsp Sugar
8. Make ready Chopped green coriander - garnish
9. Prepare Khada masala as follows:
10. Make ready Cloves -4
11. Make ready 1/2 Cinnamon stick
12. Take 3flakes Garlic
13. Make ready 1/2 Ginger
14. Prepare 8 Black pepper
15. Prepare 1 Star anise
16. Prepare 1 Nutmeg
17. Make ready 1/4tsp each Cumin & flannel seeds
18. Get 1 tbs Dry coriander
19. Prepare 1 tsp Rice

Instructions to make Goan Style Egg Masala:

1. Roast the khada masala and make paste of it along with onion, tomatoes and coconut.
2. In a kadai add oil and saute the above paste till oil leaves the side of your pan
3. Add Kashmiri chilli and turmeric and saute for 1min
4. Add sugar, salt and water and bring it to boil.
5. Add boiled slitted eggs and cook for 2-3min
6. Garnish with coriander.

So that is going to wrap it up for this special food goan style egg masala recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!