Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, godshe. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Godshe is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Godshe is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have godshe using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Godshe:
- Make ready 200 gms chana dal
- Take 200 gms goan rice(you can use any rice)
- Make ready 600 ml coconut milk
- Prepare 100 gms palm jaggery
- Make ready 100 gms sugarcane jaggery
- Prepare 1/2 tsp salt
- Take 1 tsp nutmeg powder
- Take 1/2 cup grated coconut
- Take 2 tsp cardamom powder
- Take 1 Coconut
- Take Handful mint leaves
- Take Handful pomegranate for decoration
Instructions to make Godshe:
- Soak chana dal and rice for 1 hour and pressure cook them for 1 whistle.
- Take a pan add boiled rice and chickpeas, coconut milk, jaggery, cardamom powder, nutmeg powder and salt and cook on a medium flame for 20 to 25 minutes
- Until combined and set in a tart pan and let it cool for 1-hour garnish with coconut, mint leaves and pomegranate and serve with a cup of tea.
So that is going to wrap it up for this exceptional food godshe recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
