Easiest Way to Prepare Tasty Mini baked pies Cooking Basics for Newbies

Baking: Mini pies take far less time to bake than standard pies. A lattice pie crust is so much easier to master when you just have to criss-cross it over an apple. How to Make Mini Baked Apple Hand Pies Homemade EASY BAKED APPLE PIE RECIPE Please Subscribe, Comment, Like & Share Hey Guys.

Mini baked pies is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mini baked pies is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook mini baked pies using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mini baked pies:

1. Make ready 4 cups flour
2. Make ready 1 cup butter
3. Prepare 1 egg
4. Prepare 1 tsp baking powder
5. Get 1 tsp salt
6. Get 1 cup water
7. Prepare For the fillings
8. Prepare 1/2 kg minse meat
9. Get 1 large potatoe
10. Get Chopped Onions
11. Make ready 2 maggi cubes
12. Make ready Ginger paste
13. Get Oil
14. Get Thyme and curry

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Steps to make Mini baked pies:

1. For the Dough add all the dry ingredients then add the butter and mix then add in the egg and the water to form a rough dough close the bowl with a cling film and allow to rest in a fridge for 20-30 minutes.peel the potato and cut it to small cubes then cook until soft and keep it aside
2. For the fillings heat a little oil then add ginger paste and onions saute then add the beef add the the thyme,curry, Maggi cube and a pinch of salt then allow it to cook then add boiled potatoes then mix a little flour with water and add it into the fillings saute for 2 minutes then turn off the heat
3. Remove the dough from fridge cut a portion of the dough and flattened it to desired size I used meat pie cutter to shaped mine put the flattened dough onto the cutter add a spoonful of your fillings then add water to the edges and close repeat the process until you are done line your baking tray with patchment paper then preheat the oven and bake at 180° for 12-15 minutes

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