29/09/2020 20:35

Step-by-Step Guide to Prepare Perfect Carrot Paratha Cooking Basics for Newbies

by Lillian Carlson

Carrot Paratha
Carrot Paratha

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, carrot paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Carrot Paratha is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Carrot Paratha is something which I’ve loved my whole life. They’re fine and they look wonderful.

Carrot paratha recipe with step by step photos. Carrot paratha recipe is quick and easy to make. You just have to add grated carrots, chopped onions and some herbs to the dough. Carrot Paratha - one of the healthy delicious paratha recipe for breakfast & dinners!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot paratha using 10 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Carrot Paratha:
  1. Get 1 cup Grated carrot
  2. Prepare 2 TSP roasted besan/gram flour
  3. Get 1 TSP red chilli powder
  4. Prepare 1/2 TSP turmeric powder
  5. Get 1 TSP garam masala
  6. Get 1/4 cup oil
  7. Take 2 tsp Freshly chopped green coriander leaves
  8. Prepare 1 tsp garlic ginger paste
  9. Get 1 1/2 bowl Wheat flour
  10. Prepare to taste Salt

Divide the carrot stuffing into round shaped balls and set aside. Roll each dough ball into a thick Heat a pan / tawa. Carefully place the paratha on the pan. Drizzle some oil and cook the parathas on.

Instructions to make Carrot Paratha:
  1. First knead wheat flour by adding salt and 1 TSP oil and wash and grate the carrots
  2. Heat 1TSP oil add grated carrot,red chilli powder, Turmeric powder,saute for 2 minutes add roasted besan,garam masala and salt as per taste,saute till mixture looses the pan,add coriander mix well take it down,let it cool.
  3. Now take a small ball of wheat flour and stuff carrot mixture in it,roll paratha as usual
  4. Now heat non-stick pan,add some oil and roaste paratha from both the sides as usual.
  5. Parathas r ready to serve it with sauce or chutney.

Carefully place the paratha on the pan. Drizzle some oil and cook the parathas on. Carrot paneer paratha, a popular Indian flat bread stuffed with paneer. I have added carrot also to make it healthier. Normally i make rotis for dinner.

So that is going to wrap it up for this exceptional food carrot paratha recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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