Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kosan flour. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kosan flour is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Kosan flour is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook kosan flour using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kosan flour:
- Take 1/2 cup Flour
- Prepare 2 Maggi
- Make ready Curry 1/4 tspn
- Get Oil
- Make ready Attaruhu
- Get Albasa
Instructions to make Kosan flour:
- Ki kwaba flour da ruwa tuwa ki jajjaga attaruhu da albasa ki zuba ki saka maggi da Curry ki juya sosae.
- Kisa mai kamar yadda zakiyi kosai ki rika diba kina soyawa.
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