Step-by-Step Guide to Make Appetizing Vegetarian Momos Cooking Basics for Newbies

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetarian momos. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious. In regards to cooking healthy meals for the own families, there’s always some amount of dissention among the positions. The good thing is there are recipes that have become healthy but also the healthy nature of the recipes is significantly disguised. What they don’t know in such instances shouldn’t attract harm their way (out of allergies, which will never be ignored).

Vegetarian Momos is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Vegetarian Momos is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook vegetarian momos using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Momos:

1. Prepare 1 big cut of plain flour
2. Prepare 1 cup water
3. Get Cooked vegetables for stuffing
4. Take 1 Small Cabbage grated
5. Make ready 2 carrots finely chopped
6. Get 2 capsicums finely chopped
7. Take 2 green chillies finely chopped
8. Get Salt to taste, one tablespoon vinegar, one table spoon dark soya
9. Take Tomato sauce
10. Get 4 Tomatoes
11. Get 10-12 red chillies
12. Make ready 1 tea spoon vinegar
13. Get 1 tablespoon dark soya sauce
14. Prepare 1 teaspoon Oil for frying vegetables

Instructions to make Vegetarian Momos:

1. Mix flour and pinch of salt in a bowl and make a soft dough snd let it sit for 1 hour.
2. For stuffing take oil and add all the vegetables in the pan
3. Add salt vinegar and soya sauce to them and fry until all the vegetables become soft then switch off the flame
4. Let the vegetables cool down completely
5. Now take dough and Knead it again for 5 minutes.
6. Take small portion and roll it with rolling pin into a small poori shape.
7. Add the vegetable mixture in the middle and make of to your desired shape.
8. Add all the momos in the momos basket and steam them for 15 to 20 minutes on medium flame
9. Serve hot with the sauce

So that’s going to wrap it up for this special food vegetarian momos recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!