How to Make Award-winning Oven Baked Jollof Rice Cooking Basics for Beginners

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oven baked jollof rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. Let’s face it, cooking isn’t just a high priority at the lives of every person, woman, or child on the planet. In actuality, much too individuals have left understanding how to cook a priority within their own lives. Which means that we usually exist on power foods and boxed mixes rather than taking the effort to prepare healthy meals to the families and our own personal enjoyment.

Oven Baked Jollof Rice is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Oven Baked Jollof Rice is something that I’ve loved my whole life.

I like cooking my jollof rice in the oven because the rice comes out much more dryer than the stove top method. No No No do not frown at the sound of the rice The Nigerian Jollof rice is much dryer and tastes much better in my opinion. No one wants a mushy Jollof rice you know 🙂 Okay, I do not. Oven Baked Jollof Rice - Here is another take on Jollof Rice, one of the most famous West Africans one pot meal.

To begin with this recipe, we have to prepare a few components. You can have oven baked jollof rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven Baked Jollof Rice:

1. Take 2 cup rice
2. Prepare 3 cksp tomatoes paste
3. Make ready 1 bulb onions
4. Take 3 stock cube
5. Prepare to taste salt
6. Make ready dash secret spice
7. Get dash oregano
8. Take 1 cksp veg oil
9. Prepare 1 clove garlic medium size
10. Prepare 1/2 tsp crushed ginger

For this recipe, bear in mind, I used Basmati rice. Other rice type cooking time will vary. Now, Oven Baked Jollof Rice, let's get started…. This West African classic cooked nicely and conveniently in the oven but retains same old flavour of the classic dish.

Steps to make Oven Baked Jollof Rice:

1. Perboil basmati with a lot of water, once its almost tender, wash properly and drain and set aside Preheat oven 180degree
2. Dice onions, pepper, ginger and garlic then set aside. Heat up pot, add vegetable oil, add a dash of salt, onions, garlic and ginger after a minute; add in tomatoes mix then stir and fry for about 5 - 7mins
3. Stir continuously; add in oregano and stock cube stir, taste to confirm that your mix taste complete
4. Gently add in rice, and mix together properly, turn off heat, grease baking dish and pour in rice
5. Place in the oven and bake for another 10 to 15mins, then remove from heat and serve with any protein of your choice

Now, Oven Baked Jollof Rice, let's get started…. This West African classic cooked nicely and conveniently in the oven but retains same old flavour of the classic dish. Oven baked jollof rice is an easy one pot recipe that transfers all the goodness you get from cooking on the stovetop to the oven with less stress. Oven Baked Jollof Rice is the quintessential West African rice dish. Popular in many countries such as Nigeria, Ghana, Togo, Senegal, and Sierra Leone, this one-pot rice dish is also known as Benachin and Thieboudienne.

Wholesome cooking is often difficult as many oven baked jollof rice people don’t want to spend time preparing and planning meals that our families refuse to eat. At precisely the same timewe want our own families to be healthier so that we are feeling compelled to learn improved and new ways of cooking healthy foods to our family to enjoy (and regrettably in a few cases scorn).

For those that are hoping to add healthy cooking habits into their daily routines, you will find no more funds available than ever before to be able to help you in those endeavors. You can look for the assistance of a skilled nutritionist, so your doctor can offer advice, you will get all kinds of books about healthy eating, cooking, and living at the regional library, and also the Internet is a superb way to obtain all kinds of advice when it involves developing a healthy lifestyle throughout.

It’s those small measures you take towards your aim of cooking healthy foods for the family which will matter far greater than any leap. Before you understand it you may discover that you all have more energy and a greater understanding of general wellbeing than you would have envisioned before changing your cooking habits. If that is not sufficient to encourage you however, you could check out the excuse to go shopping for new clothes when you drop a size or 2.