Hi, friends welcome to my channel. Today i'm posting a new video of Bengali new year special Nalen gurer simui er payesh. This is very delicious and easy to. Nolen gur'er payesh is a delicious rice kheer or rice pudding made with date palm jaggery (patali gur/nolen gur), rice and milk.
Nalengurer payesh (date palm jaggery kheer) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Nalengurer payesh (date palm jaggery kheer) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have nalengurer payesh (date palm jaggery kheer) using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Nalengurer payesh (date palm jaggery kheer):
- Get 1/2 ltr full cream milk
- Make ready 1/2 glass (small) gobinda bhog rice
- Prepare 150 gram jaggery
Nolen gurer payesh is a delicious rice kheer or rice pudding made with date palm jaggery and rice. Date palm jaggery gives a rustic earthy flavor to the kheer. Learn this mouthwatering Bengali style Nolen Gurer Payesh recipe in detail step. Nolen Gurer Payesh is basically a rice pudding This date palm jaggery is very flavorful and aids in making varieties of Bengali sweets in winter months.
Instructions to make Nalengurer payesh (date palm jaggery kheer):
- Bol the milk and keep a bowl of milk aside for later use
- Now wash the rice and pour into the milk and keep cooking
- The heat should be low and it should be stirred
- Soak the jaggery into the bowl of milk
- As the rice gets soft add the jaggery and milk mixture into the pan
- Keep the heat on high and stirr briskly
- Switch off after 5 minutes and cool it down
- Serve it at room temperature
Learn this mouthwatering Bengali style Nolen Gurer Payesh recipe in detail step. Nolen Gurer Payesh is basically a rice pudding This date palm jaggery is very flavorful and aids in making varieties of Bengali sweets in winter months. Bengali Rice Pudding with Date Palm Jaggery, Quick And Easy To Make Dessert —Kalakand With Date Palm Jaggery In Bengal, availability of Nalen Gur (Date Palm Jaggery) makes it possible to sweeten up this occasion with what is called. Payesh can be made in many different ways. This particular variation of Payesh is made with Nolen Gur / khejur gur/Date Jaggery that is used as the sweetener instead of sugar.
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