Recipe of Award-winning Palm Sugar Steamed Cake Cooking Basics for Beginners

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, palm sugar steamed cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Palm Sugar Steamed Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Palm Sugar Steamed Cake is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have palm sugar steamed cake using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Palm Sugar Steamed Cake:

1. Prepare 250 grams all-purpose flour
2. Take 200 grams palm sugar block, slice thinly
3. Prepare 1 tbsp sugar
4. Take 2 egg yolks
5. Take 1/2 tsp baking powder
6. Make ready 1/2 tsp baking soda
7. Prepare 200 ml boiling water
8. Prepare 50 ml vegetable oil

Steps to make Palm Sugar Steamed Cake:

1. First, prepare the steam and heat it up .
2. Add palm sugar into the boiled water. Mix them well, set aside.
3. Add sift flour, baking powder & baking soda.
4. Add eggs & sugar. Mix.
5. Add palm sugar water little by little. Mix all together.
6. Add oil, mix all the ingredients together until thoroughly blended.
7. Pour batter into steaming cup until ful.
8. Steam over high heat for 15 minutes. Do not open the lid during this process.

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