Recipe of Perfect Sinasir with spinach soup Cooking Basics for Newbies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sinasir with spinach soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Let us face it, cooking is not just a high priority at the lifestyles of every man, woman, or child on the planet. In reality, far too people have forced learning to cook important within their own lives. This usually means that we usually exist on foods and boxed blends instead of just taking your time and effort to prepare healthy meals to our families and our personal enjoyment.

Sinasir with spinach soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Sinasir with spinach soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sinasir with spinach soup using 22 ingredients and 25 steps. Here is how you can achieve it.

The ingredients needed to make Sinasir with spinach soup:

1. Make ready white rice 3 cups (shinkafar tuwo)
2. Prepare 1 spoon Yeast
3. Prepare 2 spoon Baking powder
4. Make ready 2 cup Parboiled rice (dafafiyar shinkafa)
5. Prepare 1/2 cup Nono (kindirmo)
6. Prepare 1/3 cup Vegetables oil
7. Prepare 1/4 cup Suger
8. Make ready #for the soup#
9. Prepare 4 cup Spinach
10. Make ready 1/4 cup palm oil
11. Prepare 5 Maggi star
12. Get 3 Maggi chicken flavour
13. Prepare 5 Mr chef
14. Take Meat 1/2 kilo
15. Get 3 Garlic
16. Get 1 Ginger
17. Make ready 3 Onion
18. Prepare 16 Tomatoes
19. Get Scotch bonnet (attarugu)4
20. Make ready 4 Red pepper
21. Get 1/2 cup Peanut
22. Make ready Cinnamon

Steps to make Sinasir with spinach soup:

1. Da farko wanan Sune kayan da nayi amfani da su gurin sinasir note albasa ba dole bane
2. Bayan nan na gyara shinkafata na cire duk wani datti dake ciki
3. Bayan nan na zuba ruwa na wanketa tsaf
4. Sanan na zuba ruwa na jikata zuwa 6 hours
5. Sai na dafa shinkafata luday biyu na ta ce (parboiled rice)
6. Bayan ta juku na dauko ta na tace ruwan na zuba dafafiyar shinkafata na motsa(parboiled rice)
7. Bayan nan na zuba a blander na markada saida na tabbatar tayi laushi sanan na cire na zuba a kwano idan baki da blander zaki iya kaiwa a nika maki
8. Sai na kawo suger na zuba
9. Sanan na zuba yeast
10. Sai kuma na zuba nono na juya shi sosai sanan na rufe naje na aje guri mai dumi idan lokacin sanyi ne zaki iya kunna oven yayi zafi ki kashe sai kisa ciki
11. Bayan nan na barshi kamar minti 30 na duba naga ya tashi
12. Sai na saka onion amma ba dole bane sai idan kana so amma banda lawashi na motsa sosai saina zuba baking powder na na juya
13. Sai na daura pan dina akan wuta na zuba vegetables oil dina spoon 1 na zuba kullin 1/2 cup
14. Bayan nan sai na rufe
15. Bayan minti 1 na bude gashi yayi brown idan yayi zaki ga saman yayi saka sanan zaki ga babu farin kullun shikenan kin gama sinasir
16. Kayan da nayi amfani da su gurin spinach soup
17. Kayan da nayi amfani da su
18. Na gyara kayan miya na na markada
19. Bayan nan na zuba mai a tukunya na yanka onions
20. Da ya fara soyuwa na zuba kayan miya na na zuba maggi na da curry na rufe
21. Na dafa nama da kayan kamshi garlic, ginger, cinnamon onion nd maggi 2 sai na zuba cikin kayan miyan
22. Minti goma ya soyu sai na kawo spinach dina na zubana juya
23. Sai na zuba gyada ta dana daka na motsa na rufe minti biyar tayi
24. My sinasir and spinach soup is done
25. Note sinasir ba a juya shi kamar wainar fulawa koh fried egg sanan kuma idan baki da nono zaki iya saka yeast kadai amma sai ki kara yawan sa kamar idan spoon one zaki saka sai ki kara daya ya zama biyu

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