Step-by-Step Guide to Make Homemade Fried plantain with spagetti and egg Cooking Basics for Newbies

Wash ripe plantain thoroughly and peel off the skin. Simple yet pleasing, eggs fried in butter and seasoned with garlic powder, pepper, onion and rosemary are mixed with hot pasta to make a terrific meal for one. A dusting of grated Parmesan and black pepper would be a perfect finish. Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast.

Fried plantain with spagetti and egg is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Fried plantain with spagetti and egg is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried plantain with spagetti and egg using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried plantain with spagetti and egg:

1. Take Spagetti
2. Make ready Egg
3. Prepare Plantain
4. Get Vegetable oil
5. Make ready Salt
6. Take Onion
7. Get cubes Star
8. Take Carrots
9. Make ready Green pepper
10. Get Curry
11. Make ready Thyme
12. Make ready Tomato paste
13. Make ready Dry red pepper(blended)
14. Get Crayfish(blended)

Cut the plantain in the shape of your choice into quarter inch thick pieces. It's so easy to make that you'll want to have it each day wink. Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in! There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese.

Instructions to make Fried plantain with spagetti and egg:

1. Dice and fry plantain.
2. Parboil the spagetti for 5minutes and rinse.Boil egg for 3minutes
3. Heat up vegetable oil and fry tomato Paste,crayfish,onion,add water and when is boiled pour in the parboiled spagetti add salt,maggi cubes,curry and thyme then stir and cover to boil.
4. After 15minutes pour in diced carrots and green pepper simmer a bit stir and food is good to go easy does it😁

Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in! There's nothing better than classic spaghetti - pasta noodles drenched in pasta sauce and freshly grated Parmesan cheese. Well, like extra, extra, extra Parmesan cheese. Spaghetti with Fried Eggs Is the Ultimate Pantry Pasta. I first came across this pasta recipe in my tattered copy of How to Cook Everything Vegetarian by Mark Bittman.

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