Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tuwon semolina n dry okro soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious. When it comes to cooking wholesome meals for our own families, there’s obviously some amount of dissention among the ranks. The fantastic news is that there are recipes which are very healthy but also the nutritious temperament of those recipes is somewhat concealed. What they don’t know in these instances shouldn’t attract harm their way (outside of allergies, which will not be discounted ).
Tuwon semolina n dry okro soup is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Tuwon semolina n dry okro soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have tuwon semolina n dry okro soup using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuwon semolina n dry okro soup:
- Get 2 cup Semolina
- Take piece Meat
- Prepare 1 tablespoon Oil
- Take 3 piece Maggi
- Make ready pinch Curry
- Prepare Salt to test
- Take Spicess
- Take pinch Dadawa
- Make ready 2 spoon Dry okro powder
- Make ready Oinon small n big pepper
Steps to make Tuwon semolina n dry okro soup:
- Put water in pot boiled then reduce some amount of boiled n keep then add warm water to semolina in a bowl mix then add to d pot n mix low d heat after 30 minute add d semolina powder n mix again add small of hot water that u keep n mix 10 minute is done
- Wash meat n boiled with oinon maggi all d spicess
- Fried d small n big pepper with oil n add d meat n every thing altogether for 20 minute then add okro powder is done
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