Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cat fish pepper soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Let us face it, cooking is not a top priority from the lives of every person, woman, or child on the planet. In actuality, much too people have forced learning to cook a priority within their own lives. Which means that we usually exist on convenience foods and boxed mixes rather than just taking your time and effort to prepare healthful meals for the families and our own personal enjoyment.
Cat fish pepper soup is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Cat fish pepper soup is something that I have loved my entire life.
As a huge fan of Nigerian Catfish pepper soup, I decided that it's a good idea to share my idea on how to effectively execute my Nigerian Catfish pepper soup recipe as such is highly sorted for across the world. Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish so that it does not fall apart during cooking. Now it is time to prepare the 'secret' ingredient.
To begin with this recipe, we have to first prepare a few ingredients. You can have cat fish pepper soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cat fish pepper soup:
- Get 1 medium size cat fish
- Prepare Pepper
- Prepare Onion
- Get Garlic
- Prepare Ginger
- Take Maggi
- Make ready Salt
- Get Curry
- Prepare Thyme
- Take Vegetable oil
Place cleaned fish in a pot, add in some stock or water, set the pot on medium heat. Add in the pepper soup mix, salt, maggi, oil and utazi. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. We also have cow tail peppersoup, goat meat pepper soup So here are the ingredients for making point and kill (cat fish) peppersoup, you will end up with a very delicious recipe if you use the ingredients as listed.
Instructions to make Cat fish pepper soup:
- Clean, cut cat fish thoroughly with lukewarm water until clear from stain and put in pot
- Wash and cut pepper, onion, garlic, ginger and blend together
- Pour in the blend ingredients into the pot of fish and add small quantity of water
- Add vegetable oil, Maggi, salt, Curry and thyme then stir together gently, cover and on low heat allow to steam cook
- Serve hot when ready
Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. We also have cow tail peppersoup, goat meat pepper soup So here are the ingredients for making point and kill (cat fish) peppersoup, you will end up with a very delicious recipe if you use the ingredients as listed. Wondering how to prepare catfish pepper soup? Make sure you have the ingredients for your fish pepper soup recipe ready! The biggest secret of this catfish pepper soup recipe is preparing the fish for cooking.
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