Step-by-Step Guide to Prepare Tasty Semolina and miyan kuuka with cow meat stew Cooking Basics for Beginners

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, semolina and miyan kuuka with cow meat stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Let’s face it, cooking is not just a high priority at the lifestyles of every man, woman, or child on the planet. In reality, way too individuals have forced learning to cook a priority within their lives. Which means that we frequently exist on power foods and boxed blends instead of just taking the effort to prepare healthy food to our families and our own personal enjoyment.

Semolina and miyan kuuka with cow meat stew is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Semolina and miyan kuuka with cow meat stew is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook semolina and miyan kuuka with cow meat stew using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Semolina and miyan kuuka with cow meat stew:

1. Prepare Fresh cow meat
2. Take Meat seasoning
3. Take Salt
4. Take Onion
5. Take Grinded pepper (as desired)
6. Get Vegetable oil
7. Get Dry kuka powder
8. Prepare Locust beans(iru)
9. Make ready leaves Bay

Steps to make Semolina and miyan kuuka with cow meat stew:

1. STEW: Boil your properly washed meat with necessary ingredients, fry dry and add your grinded boiled pepper allow to cook for 5 mins then add your soup seasoning and 2 bay leaves (quantity of bay leaves depends on size of your pepper), add your fried meat to the boiling stew and cook for another 5 minutes and your stew is ready.
2. KUUKA DRAWING SOUP: put a cup of water in a pot add little potash and locust beans and bring to boil, add your kuuka powder to the boiling water allow to cook for 3 mins and add seasoning cube and salt (as desired) then leave for 2 more minutes and it's ready.
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