How to Make Quick Banga soup with fresh cat fish and beef Cooking Basics for Newbies

Fresh catfish steaks, washed, gutted, any other fresh fish would work for this recipe too. Assorted beef: In Nigerian context Nigerian banga soup is a quick and delicious Niger-Delta style palm nut soup. It is very easy to make and packed full of flavour from the. Banga soup is mostly cooked with fish but you can also add meats to it if you choose to.

Banga soup with fresh cat fish and beef is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Banga soup with fresh cat fish and beef is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook banga soup with fresh cat fish and beef using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banga soup with fresh cat fish and beef:

1. Take Palm fruits
2. Get 2 small onion bulbs
3. Make ready Cat fish
4. Take Beef
5. Take Dry pepper
6. Take 2 knorr cubes
7. Prepare Banga spices
8. Get Bitterleaf or beletete
9. Prepare to taste Salt

This is one of Delta State, Nigerian's exotic food. Banga soup is native to the Deltans but also loved and enjoyed by edo people and other niger delta states. This is served with starch, eba Blend the pepper also. Wash the dried fish and remove center bones.

Steps to make Banga soup with fresh cat fish and beef:

1. Wash and cook your palm fruit till tender
2. Steam your fish and beef with onion, salt and seasoning cube. And set aside
3. Pound in mota
4. Pour the pounded palm fruits in bowl and add water to extract the juice
5. Place on fire and allow to simmer. Add your dry pepper,bitterleaf, onion and allow to cook till it thickens.
6. Then add your Banga spices, seasoning cube, beef and fish and then salt to taste
7. Your Banga soup is ready.. Serve with starch, semo, pounded yam, fufu, Eba, or any swallow of your choice.
8. I still remain your favorite chef Emryson.. 😍😍😍

This is served with starch, eba Blend the pepper also. Wash the dried fish and remove center bones. This catfish is actually my favorite, it. Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits. Cooking Directions for those using tinned palm fruit concentrate.

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