How to Make Super Quick Homemade Indian stuffed bread rolls Cooking Basics for Newbies

Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices. These are usually deep fried but are great even if baked or pan fried. In this Bread Roll Recipe I have shown how to make Potato Stuffed Bread Roll.

Indian stuffed bread rolls is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Indian stuffed bread rolls is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have indian stuffed bread rolls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Indian stuffed bread rolls:

1. Make ready 4 boiled potatoes
2. Make ready 1 chopped green chilli
3. Make ready 1/2 chopped onion
4. Take 1 tsp garam masala
5. Get 1/2 tsp red chilli powder
6. Take Some fresh cilantro/corriander chopped
7. Prepare 1/2 cup green peas boiled
8. Prepare to taste Salt
9. Prepare slices Bread
10. Get Oil for frying

These Indian style fried potato stuffed bread rolls are delicious in every single bite. She even had a binding done on the cookbook when I was young so the book stays sturdy. Bread Roll Recipe with step by step photos. These are crisp and tasty bread roll with a soft spiced mashed potato filling.

Steps to make Indian stuffed bread rolls:

1. Mash boiled potatoes, add onions, chillies, corriander & spices.
2. Add boiled peas
3. Cut the sides from bread slices
4. Soak bread in water for 1 sec (not too long & 1 at a time)
5. Squeeze water from the bread by pressing it gently
6. Place mash potatoes mixture on bread
7. Make a roll by combining all sides gently
8. Prepare all rolls & meanwhile heat oil in pan for frying
9. Fry 1 or 2 at a time in the oil. They are ready and enjoy these with green chutney

Bread Roll Recipe with step by step photos. These are crisp and tasty bread roll with a soft spiced mashed potato filling. When I make the stuffing, I usually use the same potato stuffing that I use for the aloo paratha. We prefer a little sourness in the potato stuffing, so I add either dry mango powder. Bread roll is an evening snack recipe made using bread slices and the filling done inside is of boiled potato and therefore,these are called as potato rolls.

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