Kienyeji Chicken Stew is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Kienyeji Chicken Stew is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have kienyeji chicken stew using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kienyeji Chicken Stew:
- Make ready 1 pc whole chicken
- Take 8 gloves garlic
- Take Ginger
- Take 3 pcs tomatoes
- Take Bunch Corriander
- Prepare 2 pc royco cube
- Get 1 pc Capsicum
- Make ready Mixed spices
- Make ready Cooking oil
- Prepare Spring onion
- Get Salt
Steps to make Kienyeji Chicken Stew:
- Cut your chicken into small pcs
- Wash and put in on a sufuria, add garlic and ginger and boil till soft
- Chop onions, Corriander, and capsicum
- Fry onions till golden brown, add garlic and ginger, stir then add your chicken, stir to incorporate all the ingredients, add tomatoes and let it cook for sometime
- Add little water which will form thick soup then add Capsicum
- Add Corriander and remove it from heat
- Serve with rice
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