Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried fulu/sized omena. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried fulu/sized omena is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Fried fulu/sized omena is something that I’ve loved my entire life.
Take fresh fulu or omena wash. Heat cooking oil in a pan then deepfry fulu until brown. Serve hot with ugali. #judithmuhatia #friedomena Today's Recipe is popularly known as simple fried omena recipe/ugali, Silver Cyprinid in English. This is the best oil Fried Omena Recipe, must Cook for Special Occasions.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried fulu/sized omena using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried fulu/sized omena:
- Take 1/2 kg fulu/omena
- Take 3 large tomatoes
- Make ready 1 large onion
- Get golden fry (oil)
- Prepare salt
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Steps to make Fried fulu/sized omena:
- Take fresh fulu or omena wash.
- Heat cooking oil in a pan then deepfry fulu until brown.
- Put chopped onions fry.
- Add salt and tomatoes stir.
- Serve hot with ugali
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