🍤🍤Crispy Tiger Prawn Tempura🍤🍤 is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. 🍤🍤Crispy Tiger Prawn Tempura🍤🍤 is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have 🍤🍤crispy tiger prawn tempura🍤🍤 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 🍤🍤Crispy Tiger Prawn Tempura🍤🍤:
- Get 50 Prawns (shrim,king or tiger prawns)
- Prepare 50 ml Ice cold water or less
- Prepare 1 tsp Salt or(to taste)
- Make ready vegetabel oil for frying
- Prepare 1/2 tsp black pepper or(to taste)
- Get 1 tsp corn flour
- Make ready 1 tsp baking powder
- Take 1 large egg
- Take 2 Bread (white, brown) off slice make fresh breadcrumb
Instructions to make 🍤🍤Crispy Tiger Prawn Tempura🍤🍤:
- In a medium bowl, gently mix water,flour,salt,corn flour,baking powder,egg and black pepper mix it well with hand whisk.
- Place the batter in the fridge while preparing other ingredients. - Make some cuts across shrimp belly. Press evenly and with help of fingers,flatten it and elongate to prevent curling while frying. - Make sure you press well enough to make it nice and long.
- In a 3 separate plates,add flour,egg (lightly beaten) and bread crumbs. - Dust prawn in a flour Remove and Shake access dip in batter and lastly roll them in a bread crumbs put the pan on the stove add oil than oil in a jiggling motion gently shake the excess breadcrumbs.
- Hold by tail drop in a hot oil & jiggle than let go frying until golden brown. - - place on pepper towel. - serve with egg fried rice or any sauce.
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