Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kienyeji chicken stew #authormarathon. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kienyeji chicken stew #Authormarathon is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Kienyeji chicken stew #Authormarathon is something that I’ve loved my whole life. They’re fine and they look wonderful.
Kienyeji chicken is swahili word for organic chicken, or free range chicken. It is usually more sweeter and has intense natural flavors. Chicken stew- kuku kienyeji is simply one of the heartiest meals on the face of this earth. This chicken stew recipe contains the fresh flavor of ground coriander, green bell pepper and red onion.
To get started with this recipe, we must first prepare a few ingredients. You can have kienyeji chicken stew #authormarathon using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Kienyeji chicken stew #Authormarathon:
- Get pieces Kienyeji boiled chicken
- Prepare 3 tomatoes
- Make ready 2 onions
- Prepare to taste Salt
- Make ready 1 tspn garlic
- Take 1 tspn ginger
- Prepare 1 tspn parsley
- Prepare 1 tspn mixed spices
- Get 1.5 cap oil
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Steps to make Kienyeji chicken stew #Authormarathon:
- Preheat a pan and add oil then ginger.
- Add garlic.
- Then onions.
- After they brown add tomatoes
- Until tender and soft.
- Add the chicken pieces one by one
- Give it a good mix
- Add parsley,salt and mixed spices.
- Mix and add the chicken stock.
- Covet and let it simmer for 10 mins.
- Serve hot with any accompaniment of your choice.
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