Semo biscuit is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Semo biscuit is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook semo biscuit using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Semo biscuit:
- Make ready 4 cups semo,
- Prepare I simas, 2 eggs
- Take 1/2 cup sugar,
- Prepare 1 spoon powdered milk,
- Make ready Little salt and
- Take Vanilla flour
- Make ready Water
Instructions to make Semo biscuit:
- Cream butter nd sugar till white and smooth.add egg and mix.
- Add ol the dry ingredients including the powdered milk to creamy mixture.
- Add the vanilla flavor and combine,add little by little water to make a dough.
- Wrap the dough and refrigerate for at least 3omins.
- Now bring it out and allow to cool,knead and roll on your rolling board.
- Cut d shapes of your choice and use fork to make d tiny holes.
- Preheat your oven.spread some butter nd flour to d baking tray.put shaped doughs on the tray nd bake.
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