Garlic Mayonnaise Vegetables Tempura is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Garlic Mayonnaise Vegetables Tempura is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook garlic mayonnaise vegetables tempura using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Mayonnaise Vegetables Tempura:
- Get Vegetables, mushrooms
- Take 1 cube ice
- Get 3/4 cup flour
- Get 3 tablespoon garlic mayonnaise
- Get 1/2 cup water
Instructions to make Garlic Mayonnaise Vegetables Tempura:
- Cut vegetables
- Mix ingredients and make batter.
- Put vegetables in Tempura batter. Fry in deep vegetable oil.
- Eat with any sauce you like. I like soy sauce or lemon soy sauce. This is today’s dinner.
So that’s going to wrap it up for this special food garlic mayonnaise vegetables tempura recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
