Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, leftover dal chawal. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Leftover Dal Chawal is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Leftover Dal Chawal is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook leftover dal chawal using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Leftover Dal Chawal:
- Take 1 cup rice (leftover)
- Get 1 cup Dal (leftover)
- Prepare 1 onion chopped
- Make ready 2 tsp oil
- Get to taste salt
- Take 1 tsp coriander leaves
- Prepare 1/2 tsp red chilli powder
Instructions to make Leftover Dal Chawal:
- In a kadhai add oil and onion.cook for a minute and add all spices.mix it.
- Now add rice,Dal and mix well.cook for two minutes and serve hot.
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