Here is how you achieve it. Separate the chops from the stock and keep aside. Strain the stock and save it.(in this we are going to cook the rice.). Take a pot add oil and then chopped onion and then ginger garlic paste.
Turkish Mutton Ouzi Rice(chops) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Turkish Mutton Ouzi Rice(chops) is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have turkish mutton ouzi rice(chops) using 68 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Turkish Mutton Ouzi Rice(chops):
- Make ready 1 onion cut into 4
- Make ready 2 inch ginger
- Prepare 10 garlic cloves
- Take 1 1/2 tbsp fennel seeds
- Take 2 tbsp coriander seeds
- Prepare 1 tbsp cumin seeds
- Make ready 5 green cardamom
- Prepare 1 black cardamom
- Take 2 inch cinnamon
- Get 3 bay leaves
- Get 3 green chillies
- Prepare 1 kg mutton chops
- Take 3 glass water
- Make ready to taste Salt
- Get 2 glass basmati rice
- Prepare 1 1/2 cup maida
- Make ready to taste Salt
- Get 1 tsp sugar
- Make ready 1 tsp yeast
- Prepare 1/2 tsp mixed herbs
- Prepare 1 tbsp olive oil
- Take Water for kneading
- Make ready 1 potato
- Prepare 1 tsp maida
- Get 1 tsp cornflour
- Get 1/2 tsp chilli flakes
- Make ready 1/2 tsp mix herbs
- Take Pinch turmeric
- Make ready To taste salt
- Make ready 1/2 tsp oil
- Prepare 1/2 carrot
- Make ready 1 small tomato
- Make ready 1/2 capsicum
- Take 1/2 cup boiled chickpeas
- Get 3 boiled eggs
- Get 1 green chilli
- Get 2 tbsp oil
- Make ready 2 green cardamom
- Take 1 cinnamon
- Prepare 1 star anise
- Get 1 mace
- Prepare 5 cloves
- Take 1 tsp black pepper
- Prepare 1 onion
- Prepare 1 tbsp ginger garlic paste
- Prepare 1 tsp ghee
- Prepare 2 glass stock+2 glass water
- Prepare To taste salt
- Prepare 1 tsp vinegar
- Get 1/2 tsp rose water
- Take 1 green chilli
- Take 1 tbsp oil
- Make ready 1 onion
- Take 1 tbsp ginger garlic paste
- Get 2 tbsp tomato paste
- Take 1 tbsp garam masala
- Take 1 tbsp meat masala
- Make ready 2 tbsp curd
- Make ready Some fried onions
- Get 1 tbsp chopped coriander leaves
- Take as required Some fried almonds
- Prepare as required Some chopped almonds
- Get as required Some black raisins
- Prepare as required Some chilli flakes
- Make ready as required Some cardamom powder
- Get 1 egg+
- Get 1 tsp butter
- Prepare as required Some black+white sesame seeds
This Ouzi Chicken Rice recipe will definitely turn heads and have everyone asking for the recipe. Make it this weekend and enjoy restaurant quality food. Spicy Mutton curry for rice recipe made in a pressure cooker. Recipe with step by step pictures.
Steps to make Turkish Mutton Ouzi Rice(chops):
- Add starting 14 ingredients to the pressure cooker (till water) and let the mutton dip in water.
- Add salt to taste and cook till 3 whistles or till done. Soak 2 glass of rice for about 45 mins to 1 hour.
- Take 1 1/2 cup maida, salt to taste, sugar, yeast, herbs, oil mix everything well and then add water and knead.(this dough is for covering top) add oil and cover and keep till doubles.
- Take a potato wash thoroughly and scrub the skin and cut into 8 pieces add salt and water and boil for 2 mins. No need to cook just boil for 2 mins.
- Strain and in a plate take maida, cornflour,chilli flakes,herbs,turmeric and salt and mix well. Coat the potato with little oil and coat the powder masala to it.
- Mix well and then keep in freezer for half an hour and then deep fry till golden and crisp.
- Now the mutton is done. Separate the chops from the stock and keep aside. Strain the stock and save it.(in this we are going to cook the rice.)
- Take a pot add oil and then chopped onion and then ginger garlic paste. Saute well. Add ghee and add strained rice and coat well. Add 2 glass of stock and 2 glass water.(double amount of rice). Dear stock is saved for making soup. When the water boils adjust salt, add vinegar, rose water and green chilli and cook on sim till done.
- Cut carrot into juliennes, tomato, capsicum, chickpeas, eggs, chillies. Fry carrots and add to the rice and chopped coriander and mix well.(keep some carrots for garnishing). Dish out the rice to a baking plate.
- For the mutton chops masala, add oil to a pot and then add onions, ginger garlic paste saute and add the tomato paste.
- Add garam masala, meat masala and curd and saute well.
- Cook till oils comes out and add the chops and coat well in masala.
- Assemble the chops on rice, the toppings,eggs,chickpeas,tomato,capsicum,nuts, fried onions, coriander,chilli flakes,raisins.
- Now the dough has doubled. Knead it and roll it little bigger than the diameter of the plate.
- Place a rolling pin in between and fold one side on to the rolling pin and carefully lift the rolled dough and place on the plate.
- Wet hands and seal the sides to the plate. Brush egg+butter mix and sprinkle sesames seeds.
- Bake in preheated oven for 20-25 mins and when the top is brown take it out and brush with some butter. Serve as it is on to the dining table and in front of your guest cut the side and open.
- Enjoy..It's really eye-catching and delicious.
Spicy Mutton curry for rice recipe made in a pressure cooker. Recipe with step by step pictures. Easy mutton chops is a non vegetarian side dish, very popular in the regions of Delhi, Hyderabad and across India. Mutton chop recipe is relished with roti and rice as per your own liking. Learn how to easily make this mutton recipe at home and enjoy it with your favorite accompaniment.
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