Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, leftover stuffing dumplings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Leftover Stuffing Dumplings is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Stuffing Dumplings:
- Take Leftover Stuffing
- Prepare Eggs
- Get Flour
- Make ready Non stick cooking spray
- Make ready Turkey Soup (separate recipe) Optional
- Get Great with chicken soup
Instructions to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
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