Leftover Biscuits Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Leftover Biscuits Cake is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have leftover biscuits cake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Biscuits Cake:
- Get 250 gm leftover all type biscuits rusk Choora(crushed)
- Make ready 2 Tsp Coco powder
- Get 1 tsp baking powder
- Prepare 1 cup Powdered sugar
- Take 1/4 cup chopped Chocolate
- Make ready 1 tsp Chocolate essence
- Take As needed Water
- Prepare 2 Tsp Refined oil
Steps to make Leftover Biscuits Cake:
- Take a grinder add leftover biscuits rusk choora. And blend it
- Take a mixing bowl add biscuits powder and sugar powder, 1/4 tsp salt,baking powder mix it add oil add water make a batter pouring consistency.
- Pour this batter in already grease Tin add some chopped chocolate pieces on it andbaked in already preheated oven at 180 ' for 30 minutes.
- Cake is ready.Serve hot or cold as per your choice.
So that is going to wrap it up with this exceptional food leftover biscuits cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
