Easiest Way to Prepare Speedy Leftover chapathi mixture Cooking Basics for Newbies

This is a unique recipe which I learnt from my mother in my childhood days. Sharing for you all so you can benefit from this unique way of converting. Not only will these leftover chapati cutlets melt in your mouth, but will melt your heart Method- Break chapati in small pieces. Grind it to a grainy mixture and transfer to a.

Leftover chapathi mixture is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Leftover chapathi mixture is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook leftover chapathi mixture using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Leftover chapathi mixture:

1. Make ready 4 chapathi (leftover chapathi)
2. Take 1/4 cup peanuts
3. Make ready 1/4 cup dry coconut pieces
4. Get 3 spoons fried bengal gram
5. Prepare Few Dry fruits(cashew and Almonds)
6. Get 1 spoons chilli powder
7. Make ready 1/4 tsp turmeric powder
8. Take 1/2 spoon chat masala
9. Get 1 spoon ghee
10. Prepare Few Curry leaves (optional)

Use them to make an Indian-style chip and dip or quesadillas instead. This leftover chapatis recipe can help you repurpose your. Leftover Chapati Poha Recipe is a perfect way to reduce wastage of food. Instead of throwing away the leftover chapatis, use them to prepare breakfast.

Instructions to make Leftover chapathi mixture:

1. Take mixie jar add chapathi and powder it (not too much). Heat the kadai, add chapathi powder and dry roast for 3 to 5 minutes.
2. Heat the kadhai, add one by one ghee, peanuts, dry fruits, fried Bengal gram, curry leaves, coconut pieces and fry them.
3. Add turmeric powder, chilli powder, chat masala and mix them.
4. Finally add fried chapathi powder and mix quickly. Serve with one cup of coffee.

Leftover Chapati Poha Recipe is a perfect way to reduce wastage of food. Instead of throwing away the leftover chapatis, use them to prepare breakfast. Revive leftover chapati with these ideas to give it a new life. On a hot tava or oven, heat or bake your leftover chapatis for a few minutes until they turn crispy. chapathi upma recipe using leftover chapathi.chapathi upma recipewith step by step Transfer to mixer jar and pulse it few times until you get a mixture like flakes. Transfer to a bowl and set aside.

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