This Quick Pickled Cabbage is crunchy, tangy, sweet and spiced up with a little hot chili flakes. Ready to eat on the same day. Do you like pickles as a side dish or in your burger or kofte sandwiches? Quick pickled red cabbage is the great on top of tacos, sandwiches or to put on a cheeseboard.
Quick cabbage & Kielbasa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Quick cabbage & Kielbasa is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quick cabbage & kielbasa using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Quick cabbage & Kielbasa:
- Make ready 1/4 of a green cabbage
- Prepare 1/3 of a beef or polish kielbasa
- Get Olive oil
- Make ready 1 raw carrot
- Take Mrs. Dash's garlic & herb seasoning
- Make ready to taste Yellow mustard
- Make ready Worcester sauce
I've been a big quick-pickling fan for some time now. It started with pickles a few years back. This is kind of like my obsession with making quick jams. It's just so easy and they taste fabulous.
Steps to make Quick cabbage & Kielbasa:
- Pour some olive oil into a frying pan. Put on medium heat. Cut cabbage into strips, add to frying pan. Shake about 3-4 shakes of Worcestershire sauce and as much of Mrs. Dash's as you would like. Mix around, add cut carrot if you would like.
- I cut up kielbasa and cooked it on a George Foreman grill, but you can also cook in frying pan. Add all together, add yellow mustard if you would like.
This is kind of like my obsession with making quick jams. It's just so easy and they taste fabulous. Quick and easy to prepare and very tasty. I added a splash of white wine after the cabbage was introduced. All Reviews for Quick Cabbage with Tomatoes.
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