Step-by-Step Guide to Prepare Speedy Oven Baked Jollof Rice Cooking Basics for Beginners

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, oven baked jollof rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Let us face it, cooking isn’t a high priority in the lives of every man, woman, or child on Earth. In fact, far too folks have made understanding how to cook important in their own lives. This usually means that individuals often rely on convenience foods and boxed blends instead of just taking your time and effort to prepare healthful meals for our families and our personal enjoyment.

Oven Baked Jollof Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Oven Baked Jollof Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

I like cooking my jollof rice in the oven because the rice comes out much more dryer than the stove top method. No No No do not frown at the sound of the rice The Nigerian Jollof rice is much dryer and tastes much better in my opinion. No one wants a mushy Jollof rice you know 🙂 Okay, I do not. Oven Baked Jollof Rice - Here is another take on Jollof Rice, one of the most famous West Africans one pot meal.

To begin with this recipe, we must prepare a few ingredients. You can have oven baked jollof rice using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Jollof Rice:

1. Take 5 cup basmati rice
2. Make ready 5 cksp Tomatoes mix (tomatoes + tatashe + onions + atarodo + garlic and ginger) fried with veg oil for 20mins and store in the fridge
3. Make ready 2 bulb onions
4. Prepare 6 stock cube
5. Take to taste salt
6. Prepare dash secret spice
7. Get 1/2 cup veg oil
8. Get 2 tsp oregano
9. Take 3 clove garlic medium size
10. Get 2 tsp crushed ginger

Just showing you how my make my Perfect Oven Baked Jollof Rice. For this recipe, bear in mind, I used Basmati rice. Other rice type cooking time will vary. Oven Baked Jollof Rice is the quintessential West African rice dish.

Instructions to make Oven Baked Jollof Rice:

1. Perboil basmati with a lot of water, once its almost tender, wash properly and drain and set aside Preheat oven 180degree
2. Dice onions, pepper, ginger and garlic then set aside
3. Heat up pot, add vegetable oil, add a dash of salt, onions, garlic and ginger after a minute; add in tomatoes mix then stir and fry for about 5 - 7mins
4. Stir continuously; add in oregano and stock cube, secret spice stir, taste to confirm that your mix taste complete
5. Gently add in rice, and mix together properly, turn off heat, grease baking dish and pour in rice
6. Place in the oven and bake for another 10 to 15mins, then remove from heat and serve with any protein of your choice; i used fried pepper beef meat for this occasion

Other rice type cooking time will vary. Oven Baked Jollof Rice is the quintessential West African rice dish. Popular in many countries such as Nigeria, Ghana, Togo, Senegal, and Sierra Leone, this one-pot rice dish is also known as Benachin and Thieboudienne. It is popular on special occasions such as birthday parties, baby showers. West African Jollof Rice made in the oven with big flavors.

The same is true for lunches once we usually resort to a can of soup or oven baked jollof rice box of macaroni and cheese or any other such product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You may notice many ideas in this report and the expectation is that these thoughts won’t just enable you to get off to a wonderful beginning for ending the lunch rut all of us look for ourselves in at some point or another but in addition to use new things on your very own.

To begin with, maybe not all excellent lunches need actual cooking in order to prepare. Many of them will require using this microwave and some of them will need to be cooked or prepared beforehand and reheated. Your options are virtually limitless when you comprehend the creative concept that must be in place. You should also find that many of these notions are so simple you may wonder why on earth you haven’t ever considered them. I hope that a few of these ideas will get main features within your own home.

While this is certainly not the end all be guide to cooking fast and simple lunches it’s good food for thought. The hope is that will get your creative juices flowing so that you can prepare excellent lunches for the own family without having to accomplish too much heavy cooking in the approach.