Recipe of Appetizing Corn Kebab Cooking Basics for Beginners

Corn kebab recipe I took from a cookbook like my last kebab recipe. Just did few changes to suit our taste. Very simple, I have made it in combination oven,even if you don't have oven,you can try grilling..corn kabab, crispy corn kebab recipe with step by step photo/video. deep fried veg kabab recipe this a perfect and crispy corn kebab recipe. firstly, i have used corn flour as the binding agent for all. Corn kebab recipe - both deep fried and baking version.

Corn Kebab is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Corn Kebab is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook corn kebab using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Corn Kebab:

1. Make ready 1 1/2 cup Sweet Corn Kernels
2. Prepare 3 Medium Sized Boiled & Mashed Potatoes
3. Make ready 1 chopped Onions
4. Make ready 3 tbsp Green coriander chopped
5. Get 1 chopped Capsicum
6. Take 1 tbsp Mint leaves chopped
7. Get 2 Green Chillies
8. Make ready 1 Tablespoon chopped Ginger
9. Prepare 2 tbsp Boiled corn
10. Prepare 1 Teaspoon Red Chilli Powder
11. Take 1/2 tsp Garam Masala
12. Prepare 1 tsp amchur / dry mango powder
13. Get 1 tsp Chilli Flakes
14. Take 2 tbsp roasted besan/ gram flour
15. Make ready 2 tbsp maida/ all- purpose flour
16. Take 2 Tablespoon Corn Flour
17. Get 1 Cup Bread Crumbs
18. Prepare to taste Salt
19. Get as needed Oil for Frying

Corn Kebab is ready to eat. Serve hot with sauce or mint chutney. Crispy Sweet Corn Stuffed Kebab Recipe In Marathi, Crispy Cheese Corn Kebab Recipe, Corn Kebab For Party Snack. Corn Cutlet or corn kebab is a delicious Indian snack made by deep frying a spicy mixture of sweet corn and potatoes.

Steps to make Corn Kebab:

1. Boil the corn kernels for 5 minutes or till they are cooked. Then grind them and add them to the bowl.
2. Add mashed potatoes in the bowl.
3. Add finely chopped onions, coriander, capsicum, mint, green chillies, ginger and boiled corn.
4. Add red chili powder, garam masala, amchur powder, chilli flakes, and salt to the bowl.
5. Then add besan, maida, corn flour and breadcrumbs to the mixture. This will help absorb the excess moisture and bind the cutlets.
6. Mix all the ingredients together.
7. Divide the mixture into parts and Shape each part into a cylinder using your hands.
8. Heat oil in a pan and add the cutlets into the hot oil.
9. Fry on medium heat till they turn crispy and golden brown in color.
10. Corn kebab are ready. Serve them hot with tomato ketchup, coriander chutney or mint chutney and tea.

Crispy Sweet Corn Stuffed Kebab Recipe In Marathi, Crispy Cheese Corn Kebab Recipe, Corn Kebab For Party Snack. Corn Cutlet or corn kebab is a delicious Indian snack made by deep frying a spicy mixture of sweet corn and potatoes. Other vegetables like onions, bell peppers (capsicum), carrots, peas etc. can also. Corn methi kebabs are simple and quick to make, you can even pack this for your kids tiffin box. This kebabs are easy way to add nutrition to kids meal as methi and corn are both very healthy and have.

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