Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, irish potatoes porridge. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Irish potatoes porridge is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Irish potatoes porridge is something which I’ve loved my entire life.
Hi guys today's video is a healty Irish potato porridge. The irish potato porridge recipe is very easy and fast to make. Below is the list of ingredients. Irish Porridge was known to have been consumed in vast amounts in Ireland up until the introduction of the potato in the late sixteenth century.
To get started with this particular recipe, we must prepare a few components. You can have irish potatoes porridge using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Irish potatoes porridge:
- Prepare Irish potatoes
- Get Onions
- Make ready Pepper
- Take Garlic
- Prepare Carrot
- Make ready Peas
- Prepare Meat
- Take Spices(onga classic,maggi Star,curry)
Place the potatoes in a pot, pour water to cover them slightly, add the pepper and diced onions. A serving of irish potato porridge. Will return to rearrange pictures and write recipe later in the day please… How to cook potato porridge. Add potatoes to salted boiling water.
Steps to make Irish potatoes porridge:
- Boil your meat with onions and maggi
- Peel your potatoes and cut them to the size u desire.wash your carrot with vinegar and cut them as desire
- Fry your pepper,onions,and garlic.bring your meet and add together with the remaining water you used while boiling the meat.
- Add your potatoes and peas,later in 5mins you add your carrot and the spices.then cook for about 20-25mins.
- And ready to be served
Will return to rearrange pictures and write recipe later in the day please… How to cook potato porridge. Add potatoes to salted boiling water. When the potatoes are soft enough (not too soft), mash them roughly, but leave some small chunks. Add the finely chopped coriander or parsley leaves, peeled prawns, sunflower oil. Stirabout - Irish porridge, traditionally made by stirring oats into boiling water.
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