Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mini zucchini pizzas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mini Zucchini Pizzas is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Mini Zucchini Pizzas is something which I’ve loved my entire life.
These mini zucchini pizzas are easy to make and fun to customize! We recently re-took the photos for this recipe. You can see the original photo at the bottom of the post. Along with these Mini Zucchini Pizzas, I'll also be sharing some fabulous desserts that you can bring to your next party, as well as some of my favorite cocktails and other low-cal appetizer options.
To begin with this particular recipe, we must prepare a few ingredients. You can have mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini Zucchini Pizzas:
- Take 1 large zucchini, a green griller of you have one
- Make ready 1 jar Ragu Marinara
- Make ready 1 bag shredded mozzarella
- Make ready Bacon bits
- Make ready Extra Virgin Olive Oil
In this recipe, instead of traditional crust that is full of. For a quick snack, nothing could be easier than these Zucchini Mini Pizzas. Low carb and keto approved mini pizzas! If you are craving pizza I have your solution!
Instructions to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
Low carb and keto approved mini pizzas! If you are craving pizza I have your solution! These are easy to make, cheesy and pretty tasty! These are great for anyone following a. We are talking Zucchini Mini Pizzas!
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