Recipe of Ultimate Hot Dog & Bacon Fried Rice Cooking Basics for Beginners

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hot dog & bacon fried rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. When it comes to cooking wholesome meals for the families, there is definitely some amount of dissention among the positions. The good thing is that there are recipes which are very healthy but the nutritious nature of these recipes is somewhat disguised. What they do not know in such instances shouldn’t bring harm their way (outside of allergies, which should not be ignored).

Hot Dog & Bacon Fried Rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Hot Dog & Bacon Fried Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

A hot dog (also spelled hotdog) is a grilled or steamed food consisting of a sausage served in the slit of a partially sliced bun. The hot dog or dog (also spelled hotdog) is a grilled or steamed link-sausage sandwich where the sausage is served in the slit of a special hot dog bun, a partially sliced bun. It can also refer to just the.

To begin with this recipe, we have to prepare a few components. You can cook hot dog & bacon fried rice using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Hot Dog & Bacon Fried Rice:

1. Make ready 6 strips bacon, cut into 1/2-inch pieces
2. Get 1/2 onion, minced
3. Prepare 4 cloves garlic, minced
4. Make ready 1-2 Tablespoons butter
5. Prepare 4 hot dogs cut into 1/4-inch thick pieces
6. Get 6 cups cooked rice
7. Prepare 4 green onions, chopped (whites included)
8. Get 3 Tablespoons soy sauce to start
9. Make ready 3 Tablespoons ketchup to start

Steps to make Hot Dog & Bacon Fried Rice:

1. Preheat large nonstick pan or wok to medium high and render bacon until the fat becomes translucent.
2. Add onion and garlic and saute until onions become translucent.
3. Add butter and let it melt.
4. Add hot dogs and saute for a minute or two to let the hot dogs warm through.
5. Add soy sauce and ketchup and stir to incorporate.
6. Add rice, mix in thoroughly and let it warm through for 2 to 3 minutes, folding occasionally.
7. Add chopped green onions, fold in, and also adjust for saltiness. If you'd like to add a touch more soy sauce, you can do that, or just add some salt a little bit at a time. - - Continue cooking for another 3 to 4 minutes, stirring occasionally.
8. That's it. Enjoy!

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