Easiest Way to Make Homemade Chicken and fish platter Cooking Basics for Beginners

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Chicken and fish platter is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chicken and fish platter is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken and fish platter using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken and fish platter:

1. Prepare For chicken–
2. Take 500 gms boneless chicken
3. Make ready 2 tsp chilli garlic paste
4. Prepare 1 tsp red chilli powder
5. Get 5 tsp Gram flour (besan)
6. Get 2 tsp rice flour
7. Take 1 tsp chicken masala
8. Make ready 1 squeeze lemon juice
9. Prepare As per taste Salt
10. Make ready As required Oil for frying
11. Prepare For fish–
12. Make ready 500 gms katla fish
13. Prepare 2 tsp chilli garlic paste
14. Make ready 2 tsp fish masala powder
15. Make ready 2 tsp red chilli powder
16. Get 1/2 tsp turmeric powder
17. Make ready 2 tsp coriander powder
18. Take 1 squeeze lemon juice

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Instructions to make Chicken and fish platter:

1. Wash boneless chicken add chilli garlic paste red chilli powder salt chicken masala gram flour lemon juice marinate chicken and keep for marination for 45 minutes
2. After 45 minutes… Heat oil in pan oil should be more heated so that chicken gers crispy taste.. Now deep fry chicken in oil in medium flame. Remove excess oil of chicken in tissue paper
3. Firstly add salt and lemon juice in fish for 10 minutes later marinate with chilli garlic paste red chilli powder coriander powder turmeric powder fish masala powder and keep for 30 minutes
4. Now shallow fry fish in a pan or kadhai. Till it gets little crispy. Remove fish in a plate
5. Now serve both chicken and fish together sprinkle some chaat masala and enjoy chicken and fish platter.

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